Practical Handbook of Instrumentaion & Biotechnology
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INDEX
| Sr. no. | Title of the practical | Page no. |
| 1A | Interpretation of safety symbols. | 1 |
| 1B | Study of central tendencies and plotting of bar diagram, histogram and pie diagram. | 10 |
| 2 | Identification of transgenic fish (Trout and Salmon) and cloned animals (Dolly sheep, C.C. Cat and Snuppy dog) from photograph. | 21 |
| 3 | Extraction of fruit juice with pectinase from apple / guava / any other suitable fruit. | 27 |
| 4 | Calculation of pH of three different samples (one each acidic, alkaline and neutral) using pH paper / Universal pH Indicator and confirming the result with pH meter. | 29 |
| 5 | Application of DNA Fingerprinting in Criminology. | 33 |
| 6A | Study of parts of microscope and their functions. | 39 |
| 6B | Technique of focussing a permanent slide under 10x and 45x (objective lenses). | 42 |
| 7A | Dilution of a given sample and estimation of OD by using colorimeter. | 44 |
| 7B | Calculation of concentration from the given OD using formula. | 49 |
| 8 | Calculation of pH of three different samples (acidic, alkaline and neutral) using pH indicator from red cabbage and confirming the result with pH meter. | 52 |
| 9A | Separation of amino acids from the mixture by paper chromatography. | 55 |
| 9B | Calculation of Rf value of separated pigments / amino acids from given chromatogram and their identification from standard chart. | 59 |
| 10A | Separation of pigments by adsorption chromatography using chalk. | 64 |
| 10B | Separation of lipids by Thin Layer Chromatography (TLC). | 67 |
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